
Berton Seeds Thyme
Thyme/Timo
This herb's aromatic foliage is used for flavouring meet loaf, dressings, and poultry. Sowing instructions: Plant seeds 0.5 inches deep indoors from March-April or directly outdoors from May-June. Transplant seedlings in late May. Harvest from August-September. Maturity: 85 days
This herb's aromatic foliage is used for flavouring meet loaf, dressings, and poultry. Sowing instructions: Plant seeds 0.5 inches deep indoors from March-April or directly outdoors from May-June. Transplant seedlings in late May. Harvest from August-September. Maturity: 85 days